Biography of Stephen B. Chace
Stephen B. Chace was a shipmaster out of Providence, Rhode Island.
Restrictions
Restrictions on Access
Available for use in the Manuscripts Division.
Restrictions on Use
Various copying restriction apply. Guidelines are available from the Manuscripts Division.
Index Terms
This collection is indexed under the following headings in the catalog of the G. W. Blunt White Library. Researchers desiring materials about related topics, persons or places should search the catalog using these headings.
Persons:
Bowen, Jonathan–Correspondence
Organizations:
Merchants’ Bank (New York, N.Y.)
Valentine (ship)
Places:
Guangzhou (China)–Description and travel
Port Louis (Mauritius)–Description and travel
Somerset (Mass.)
Subjects:
Banks and banking–New York (state)–New York
International trade
Merchants–Rhodes Island–Newport
Shipping–Rhode Island–Providence
Voyages and travel
Document Types:
Account books
Bills of lading
Ledgers
Logbooks
Occupations:
Ship captains–Rhode Island–Providence
Administrative Information
Coll. 14, Manuscripts Collection, G. W. Blunt White Library, Mystic Seaport Museum, Inc.
Detailed Description of the Collection
The following section contains a detailed listing of the materials in the collection
Papers; 1810-1822 | |||||||||||||
Box | Folder | ||||||||||||
1 | 1 | Papers pertaining to the ship VALENTINE of Providence, R.I., including letters and a bill of lading; 1811-1822 | |||||||||||
1 | Logbook kept on board the ship VALENTINE of Providence, R. I., Stephen B. Chace, master, for a voyage from Port Louis, Isle de France to Canton, China and return, thence toward Providence, R. I.; 1812 Apr 5-Nov 12 | ||||||||||||
2 | Ledger of Stephen B. Chace, including accounts with the ship VALENTINE and other individuals; 1810-1814 | ||||||||||||
3 | Ledger of Stephen B. Chace, master of the ship VALENTINE, including ships’ accounts, sales, and disbursements; 1812 Jan-Oct | ||||||||||||
4 | Account book of Stephen B. Chace, with the Merchants’ Bank of New York City; 1817 Aug 27-1820 Mar 2 |